$1 from each ticket sold goes to support the non-profit Farm to Pantry.
In 2021, Farm to Pantry rescued over 350,000 pounds of produce. Since 2008, they have delivered over 4 million servings of fruits and vegetables. They do this with the power and commitment of over 500 volunteer gleaners, 400+ property owners and more than 100 community partners. Up to 40% of all food in the U.S. ends up in landfills. By diverting food waste from landfills, Farm to Pantry prevents methane pollution from entering the atmosphere; in 2021, they spared the air of 361 metric tons of carbon dioxide. Learn more
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